Breakfast Calzone Dough
Breakfast Calzone Filling Ingredients:
Stir together in a medium size bowl flour, baking powder, sugar, cream of tartar and salt. Cut in butter until crumbly. Add milk, and stir until combined, but don’t over stir. Roll out. Scramble eggs and season to taste, fry bacon, and cook sausage. Spoon onto one part of the dough and add cheese. Fold the other half over and press edges together.
Bake at 350 F. for 25 minutes.
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