Breakfast Calzone, Breakfast Calzone Recipe, by rosevine cottage girls

Breakfast Calzone

 
This is breakfast calzone was a dish that Cheyenne came up with to make a jazzed-up breakfast for our family. It is so good and makes for an easy yet hearty morning meal. Great for a sit-down breakfast or something to just grab and go breakfast as you walk out the door. This is a family-size breakfast calzone but they could easily be done in a personal size and for a heat-and-go meal.
 
 
Breakfast Calzone, Breakfast Calzone Recipe, by rosevine cottage girls

 

Breakfast Calzone Dough

Ingredients:
3 Teaspoons Baking Powder 
2 Teaspoons Organic Raw Sugar 
1/2 Teaspoon Cream of Tartar 
1/4 Teaspoon Sea Salt
2/3 Cup Organic Milk
 

Breakfast Calzone Filling Ingredients:

4 Organic Sausage
5 Pieces Of  Nitrate Free Bacon 
5 Free Range Eggs
3 Cups Organic Mexican Cheese Mix
 

Stir together in a medium-sized bowl flour, baking powder, sugar, cream of tartar, and salt. Cut in butter until crumbly. Add milk, and stir until combined, but don’t over-stir. Roll out. Scramble eggs and season to taste, fry bacon, and cook sausage. Spoon onto one part of the dough and add cheese. Fold the other half over and press the edges together.

Bake at 350 F. for 25 minutes.

Photo of a close up view of a Breakfast Calzone,   by Rosevine Cottage Girls, how to make calzone

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