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fresh raspberry crepes

Fresh Raspberry Crepes Recipe

Posted on February 5, 2019June 27, 2019 by Rosevine Cottage Girls

This fresh raspberry crepes recipe is absolutely delicious and are so easy to make! Whether you are making a romantic Valentine’s breakfast for your sweetheart or to enjoy with the family on a normal morning these will be a tasty treat. These thin crepes almost melt in your mouth filled with fresh raspberries and topped with a dusting of powdered sugar and a dollop of whipped cream. 

fresh raspberry crepes
Fresh Raspberry Crepes Recipe

Recipe:

1 1/2 cups organic all-purpose flour sifted
1/2 teaspoon sea salt

1 Tablespoon organic sugar
2 cups whole milk
4 free range eggs
3 Tablespoons grass-fed butter melted
1 teaspoon real vanilla extract

fresh raspberry crepes
 

Directions:

In a blender, combine all of the ingredients and mix until smooth (about 15-20 seconds).

Oil a small skillet. Pour 1/4 cup of crepe batter into the pan and cook over medium-low heat.

Gently raise sides of pan to form a circle of batter. Cook for about 1-2 minutes per side, or until lightly browned. and golden.

Remove from the pan, stack crepes until you are ready to serve. Run a line of whipped cream down one side of the crepe, add a few fresh raspberries and roll gently.

Place on a plate and sprinkle with powdered sugar, top with more whipped cream and raspberries.

You can also fold these guys like in the picture below and sprinkle with powder sugar and a few raspberries.

More breakfast recipes:

  • Dutch Baby In Ramekins
  • Egg Waffles
  • Blueberry Pancakes
  • Chocolate Dutch Baby Pancakes
  • Blueberry Pancakes
  • Pain Perdu – Stuffed French Toast
  • Chili Cheese Omelete
  • Dutch Baby Pancakes
  • Chocolate Dutch Baby
  • Apple Jack Pancakes
raspberry crepes
 

Print Raspberry Crepes Recipe

Print Recipe

Raspberry Crepes

Author: Rosevine Cottage Girls

Ingredients

  • Recipe:
  • 1 1/2 cups organic all-purpose flour sifted
  • 1/2 teaspoon sea salt
  • 1 Tablespoon organic sugar
  • 2 cups whole milk
  • 4 free range eggs
  • 3 Tablespoons grass-fed butter melted
  • 1 teaspoon real vanilla extract

Instructions

  • In a blender, combine all of the ingredients and mix until smooth (about 15-20 seconds).
  • Oil a small skillet. Pour 1/4 cup of crepe batter into the pan and cook over medium-low heat.
  • Gently raise sides of pan to form a circle of batter. Cook for about 1-2 minutes per side, or until lightly browned. and golden.
  • Remove from the pan, stack crepes until you are ready to serve. Run a line of whipped cream down one side of the crepe, add a few fresh raspberries and roll gently.
  • Place on a plate and sprinkle with powdered sugar, top with more whipped cream and raspberries.
Check out our Amazon Storefront for all of the supplies you’ll need. 
 
Before you go, check these out!
 
  • Egg Casserole Recipe
  • Chili Omelet Recipe
  • Asparagus Quiche 
  • Blueberry Pancakes
  • Pain Perdu – Stuffed French Toast
  • Chili Cheese Omelete
  • Dutch Baby Pancakes
  • Chocolate Dutch Baby
  • Apple Jack Pancakes
 

Related posts:

Salmon with Fresh Salsa
Blueberry Preserves
Broccoli Cheese Soup Recipe

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Meet The Rosevine Cottage Girls

Hi we’re the Rosevine Cottage Girls, Brianna, Cheyenne, and Tracy. A Mother and twin daughters living in beautiful middle Tennessee with our veteran dad and husband Mr. Cottage. We’re always up to something here at Rosevine Cottage whether that is redecorating some space in the house, working in the garden, or playing with the animals. Read more…

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