This is one of our favorite fall recipes! Sweet, buttery and sprinkled with cinnamon, this is a delicious way to eat acorn squash and really easy to make.
What you will need to make acorn squash:
Acorn Squash Recipe
1 Tablespoon Grass-fed Butter
2 Tablespoons Maple Syrup or raw sugar
Cinnamon
Cut acorn squash in half, cut a grid pattern in the squash. Sprinkle with cinnamon, pour maple over the squash drop butter into the bowl of the squash. Bake at 360 for 45 minutes or until soft. Serve hot.
Related Article: Apple and Butternut Squash Casserole
Print recipe for later
Acorn Squash Recipe
Ingredients
- 1 Tablespoon Grass-fed Butter
- 2 Tablespoons Maple Syrup
- Cinnamon
Instructions
- Cut acorn squash in half, cut a grid pattern in the squash.
- Sprinkle with cinnamon, pour maple over the squash
- Drop butter into the bowl of the squash.
- Bake at 360 for 45 minutes or until soft.
- Serve hot.
This article contains affiliate links. Affiliate links cost you nothing extra but help to support the Rosevine Cottage Girls so we can continue bringing you recipes, travel posts, garden and farm posts and so much more.
Before you go, check out these other articles
- Delicious Homemade Chicken and Dumplings
- Classic Pumpkin Scones Recipe
- Pumpkin Alfredo Pasta Recipe
- Pumpkin Dinner Rolls Recipe
- Minimalist Fall Apple Mantel
- Best Fall Decor For Small Front Porch
- 9 Beautiful Thanksgiving Table Decor Ideas For Your Holiday Celebrations
- Homemade Tortellini Recipe From Scratch





