Bunny Rolls
Sweet little honey glazed Bunny Rolls are so adorable. They would make a perfect addition to your Easter breakfast table or add these cute Easter Bunny Rolls to your Easter celebration dinner. Cheyenne made these for us and then made some with her nephews and niece and they were a hit to be sure. A great recipe to be done with your children because they love making the little bunnies. These are made with organic ingredients but they are the same measure for measure with non-organic ingredients so feel free to make them with what you normally use and what you have handy in the house. Let us know what you think! Come over and leave a picture on our “What’s Cookin” posts so we can see it!
Bunny Rolls Recipe
Glaze Ingredients:
Directions:
Melt butter in a saucepan with sour cream and water, do not let it get hot. Cool, and add the rest of the ingredients. Place the dough into the mixer and blend until smooth and elastic-like. Let rise until double in size or for an hour. Divide into 16 pieces. Line a baking sheet with baking paper or a silicone mat like this one. Slice ears and smooth edges. Use peppercorns for eyes. Bake at 375 for 10 minutes or until golden brown. Pop-out the peppercorns and serve.
Print Recipe
Bunny Rolls
RosevineCottageGirls.com
- 1 Cup Organic Sour Cream
- 2 Tablespoons Grass-Fed Butter
- 1/4 Cup Spring Water
- 1 Free Range Egg
- 2 1/2 Cups Organic All-Purpose Flour
- 2 Tablespoons Raw Sugar
- 2 1/4 Teaspoons Yeast
- 1 Teaspoon Himalayan Sea Salt
- Glaze Ingredients:
- 1 Tablespoon Grass-Fed Butter
- 1 Tablespoon Honey
- Peppercorns
- Melt butter in a saucepan with sour cream and water, do not let it get hot.
- Cool, and add the rest of the ingredients.
- Place the dough into the mixer and blend until smooth and elastic-like.
- Let rise until double in size or for an hour.
- Divide into 16 pieces.
- Line a baking sheet with baking paper or a silicone mat.
- Slice ears and smooth edges.
- Use peppercorns for eyes.
- Bake at 375 for 10 minutes or until golden brown.
- Pop-out the peppercorns glaze the rolls and serve.
Before you go check out these other recipes
- Asiago Bread
- Bread Sticks
- Cranberry Orange Bread
- Banana Nut Bread
- Ranchero Pepper Cheese Bread
- French Bread
- Rye Bread
- Bread Machine Pizza Dough
- Rosemary Olive Oil Bread
- Pumpkin Rolls
- Dinner Rolls
- King’s Hawaiian Rolls
- Country Hamburger Buns
- Cottage Hamburger Buns
- Zucchini Bread
- Cranberry Cream Cheese Bread
- Blueberry Bread
- English Muffins
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