Molasses Cookies Recipe
3/4 Cups Grass-fed Butter
1 Cup Raw Sugar
1 Free Range Egg
1/4 Cup Molasses
2 1/4 Cup Organic All Purpose Flour
2 Teaspoons Baking Soda
1/4 Teaspoon Himalayan Salt
1 Teaspoon Organic Cinnamon
1 Teaspoon Organic Ginger
1/4 Teaspoon Apple Pie Spice
1/8 Teaspoon Pumpkin Spice
Mix butter, sugar, egg, and molasses in an electric mixer. Stir in flour, baking soda, salt, cinnamon, ginger, apple pie spice, and pumpkin spice. Chill dough. Preheat oven to 375. Pinch off quarter size pieces of dough and roll into a circle. Flatten and dip into sugar. Place on a silicone baking mat, and drip 2-3 drops of water on each cookie. Bake for 10 minutes. Remove from oven and allow to cool.
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Molasses Cookies Recipe
- 3/4 Cups Grass-fed Butter
- 1 Cup Raw Sugar
- 1 Free Range Egg
- 1/4 Cup Molasses
- 2 1/4 Cup Organic All Purpose Flour
- 2 Teaspoons Baking Soda
- 1/4 Teaspoon Himalayan Salt
- 1 Teaspoon Organic Cinnamon
- 1 Teaspoon Organic Ginger
- 1/4 Teaspoon Apple Pie Spice
- 1/8 Teaspoon Pumpkin Spice
- Mix butter, sugar, egg, and molasses in an electric mixer. Stir in flour, baking soda, salt, cinnamon, ginger, apple pie spice, and pumpkin spice. Chill dough. Preheat oven to 37Pinch off quarter size pieces of dough and roll into a circle. Flatten and dip into sugar. Place on a silicone baking mat, and drip 2-3 drops of water on each cookie. Bake for 10 minutes. Remove from oven and allow to cool.
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