Best Peanut Butter Cookies

This is Brianna’s recipe for the best peanut butter cookies. She loves to bake cookies for gifts and this is one of her favorites to make and always are ones to please.  Grandma always prepared her favorite pot of tea when Brianna whipped these up but you may like a hot cup of coffee or a cold glass of milk with yours.

There is just something about Peanut Butter Cookies that remind me of my childhood. Side by side by my grandma. The precious tinkle of laughter and the sneaking a taste from the bowl. It is comforting and brings a smile to my face.

Can I Make The Best Peanut Butter Cookies If I Can’t Eat Peanuts?

We don’t have peanut allergies at our house, but if you do at yours you can substitute another nut but or sunflower seed butter.

Can We Make The Best Peanut Butter Cookies Not Organic?

We try to use organic ingredients but you can use whatever you have in your pantry at a 1.1 ratio

Can We Make The Best Peanut Butter Cookies Gluten-Free?

We have never tried it, but think you could give it a try.  Use a flour, like Bob’s Red Mill Gluten-Free All-Purpose Flour that is exchanged at a 1.1 ratio with the regular all-purpose flour.

1 1/4 Cup Organic All-Purposeg  Flour

3/4 Teaspoon Baking Soda

1/4 Teaspoon Celtic Sea Salt  

1/2 Cup Grass-Fed Butter  

1/2 Cup Organic Peanut Butter or other nut butter

1 Cup Raw Sugar 

1/2 Teaspoon Organic Vanilla Extract

In a small bowl stir together flour, soda, and salt. In a mixer bowl beat butter for 30 seconds. Add peanut butter and sugar. Beat till fluffy. Add egg and vanilla; beat well. Add dry ingredients to the beaten mixture; mix until combined. Shape it into small balls and press them lightly down with a fork. Bake at 375 for 8-10 minutes

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Best Peanut Butter Cookies

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Cook Time 8 minutes

Total Time 8 minutes

Ingredients

• Best Peanut Butter Cookie Recipe
• 1 1/4 Cup Organic All-Purpose Flour
• 3/4 Teaspoon Baking Soda
• 1/4 Teaspoon Celtic Sea Salt
• 1/2 Cup Grass-Fed Butter
• 1/2 Cup Organic Peanut Butter or other nut butter
• 1 Cup Raw Sugar
• 1 Free-Range Organic Egg
• 1/2 Teaspoon  Organic Vanilla Extract

Instructions

In a small bowl stir together flour, soda, and salt. In a mixer bowl beat butter for 30 seconds. Add peanut butter and sugar. Beat till fluffy. Add egg and vanilla; beat well. Add dry ingredients to beaten mixture; mix until combined. Shape into small balls and press them lightly down with a fork. Bake at 375 F for 8-10 minutes