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I just love this beef and bean burrito. Delicious pinto beans and spicy ground beef with a delicious sauce on top and shredded cheese. Who needs to go out to eat with this amazing beef and bean burrito recipe? If you don’t want a wet burrito just omit the sauce.

Can this Beef and Bean Recipe Be Made Gluten-Free?

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1 Can this Beef and Bean Recipe Be Made Gluten-Free?

2 What If I Can’t Eat Dairy? Can I Still Make These Beef And Bean Burritos?

3 What Makes A Burrito A Burrito?

4 What Is The Difference Between A Taco And A Burrito?

5 Beef and Bean Burrito Recipe

5.1 Ingredients:

5.2 Directions:

6 Beef and Bean Burrito

6.1 Ingredients

6.2 Instructions

7 Before you go check out these recipes:

7.1 Related posts:

Yes, just change your tortilla to a gluten-free flour variety.

What If I Can’t Eat Dairy? Can I Still Make These Beef And Bean Burritos?

Yes, just leave off the cheese.

What Makes A Burrito A Burrito?

Burritos are a flour tortilla filled with things like meat, beans, rice, cheese, and rolled up. It can have shredded lettuce, chopped tomato, and onion, topped with salsa or pico-de-gallo sauce, guacamole, and sour cream.

What Is The Difference Between A Taco And A Burrito?

A taco is on a smaller tortilla and that tortilla can be made of cornmeal or flour-based. A burrito is on a larger flour tortilla.

Beef and Bean Burrito Recipe

Ingredients:

1 recipe of spicy beans or 1 Can Refried Beans (16 OZ each)

1 pound Package Beef

Dash Of:

Himalayan Salt

Garlic Powder

Onion Powder

Chili Powder

Brianna’s Spanish Rice Recipe

Flour Tortillas

Enchilada Sauce Recipe

Cheddar, Colby Jack Cheese or Jack Cheese

Enchilada Sauce

6 Cups Tomato Sauce

3 Teaspoon Paste

1 Teaspoon Spanish Paprika

1/8 Teaspoon Garlic Powder

1/8 Teaspoon Chili Powder

1 Teaspoon Dry Onion flakes

Photo of a beef and bean burrito with red sauce and shredded cheese | beef and bean burrito recipe | rosevinecottagegirls.com

Directions:

Place enchilada sauce ingredients in a saucepan and simmer to let seasonings mingle

Brown ground beef in a skillet and season to your taste. Add your can of re-fried beans to your beef and cook until warm. Grate cheese and set aside. Warm enchilada sauce in a saucepan

Warm flour tortillas (we just place them on the burner on the stove and turn it in circles and flip it from one side to the other but you can get fancy and use a pan or griddle.) Heat until just warm, but not stiff and brown. Take a flour tortilla and place it on a plate. Scoop beef and bean mixture and place in the middle. Top with Brianna’s Fiesta Rice (see below for recipe). Cheese and whatever else you like in your burrito. Fold up the bottom of the tortilla over your meat and rice mix. Then fold the left side and then the right making your burrito. Top with a ladle of enchilada sauce and some more cheese.

Enjoy!

Beef and Bean Burrito

Ingredients

Ingredients:
1 recipe of spicy beans or 1 Can Refried Beans (16 OZ each)
1 pound Package Beef
Dash Of:
Himalayan Salt
Garlic Powder
Onion Powder
Chili Powder
Brianna's Spanish Rice Recipe
Flour Tortillas
Enchilada Sauce Recipe
Cheddar, Colby Jack Cheese or Jack Cheese
Enchilada Sauce
6 Cups Tomato Sauce
3 Teaspoon Paste
1 Teaspoon Spanish Paprika
1/8 Teaspoon Garlic Powder
1/8 Teaspoon Chili Powder
1 Teaspoon Dry Onion flakes

Instructions

Place enchilada sauce ingredients in a saucepan and simmer to let seasonings mingle

Brown ground beef in a skillet and season to your taste. Add your can of re-fried beans to your beef and cook until warm. Grate cheese and set aside. Warm enchilada sauce in a saucepan

Warm flour tortillas (we just place them on the burner on the stove and turn it in circles and flip it from one side to the other but you can get fancy and use a pan or griddle.) Heat until just warm, but not stiff and brown. Take a flour tortilla and place it on a plate. Scoop beef and bean mixture and place in the middle. Top with Brianna's Fiesta Rice (see below for recipe). Cheese and whatever else you like in your burrito. Fold up the bottom of the tortilla over your meat and rice mix. Then fold the left side and then the right making your burrito. Top with a ladle of enchilada sauce and some more cheese.

Before you go check out these recipes:

Cottage Loaf

Homemade Hot Chocolate

Mint Chocolate Pudding Tea Cups