This Hearty Breakfast dish is super easy to make and so tasty! Cheesy potato goodness, crispy bacon, and fried eggs cooked in a cast-iron skillet and topped with salsa and cilantro. This will forever banish the idea of a boring breakfast meal. Great for breakfasts with company and dining al fresc
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o or a hearty breakfast after camping under the stars. Trust us, this is a delicious dish. Let us know what you think!
Hearty Breakfast Recipe
Ingredients:
6 Slices of Nitrate Free Bacon
4 Cups Yukon Gold Potatoes
4 Eggs
Salt & Pepper
Cheddar Cheese
1/4 Cup Broth
Salsa
Cilantro
Directions:
Fry the nitrate-free bacon in a cast iron pan until crisp, crumble, and set aside.
Spread potatoes evenly in pan with the bacon fat.
Sprinkle with salt and pepper.
Cover them with a lid and let it cook over medium heat for 10 minutes.
Add the broth and simmer until done and bacon and cheese.
In a cast-iron frying pan fry eggs, add to the top of the potatoes.
Spoon a bit of salsa in the middle, add cilantro.
Serves 4.
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Hearty Breakfast
Ingredients
- 6 Slices of Nitrate Free Bacon
- 4 Cups Yukon Gold Potatoes
- 4 Eggs
- Salt & Pepper
- Cheddar Cheese
- 1/4 Cup Broth
- Salsa
- Cilantro
Instructions
Fry bacon in a cast iron pan, cook bacon until crisp, crumble and set aside. Spread potatoes evenly in pan with the bacon fat. Sprinkle with salt and pepper. Cover and cook over medium heat for 10 minutes. Add the broth and simmer until done and bacon and cheese. In a cast-iron frying pan fry eggs, add to the top of the potatoes. Spoon a bit of salsa in the middle, add cilantro.
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